Genovese paccheri

480m above the sea level, the air is fresh also in the summer days, a rural and welcoming atmosphere just a short-walk from the most high summits of the island, very hospitable staff. Inside, we find the ancient peasant houses of Ischia, made of tuff and wood, with a wide veranda overlooking the Southern side of the island losing in the immense blue sea.

paccheri

Dish of the month

 Genovese paccheri.
Millimeter cooking for pasta, filled with ragù to which gives its name. Beef, pork and onions. Enveloping and ancestral taste, for the lucky ones, is something in which to recognize oneself. Scattered, there are tarallo crumbs with fennel, very pleasant that add crunchiness, each bite inspires harmony. Consistent with everything else. The recipe is classic, cooking is innovative. Twelve hours, at 72 degrees: slow cooking, at low temperature, to restore softness, succulence and greater digestibility. Great tribute to a pillar of Neapolitan cuisine.

Value: We are in the mountains, Ischia seen from above. Historic landmark of island peasant cuisine, today the Bracconiere restaurant is also something more. Changing of guard in the kitchen, new ideas advancing. Wisely, the family dishes are preserved, exalted with modern techniques and that aesthetic attention that brings flavors together. The dining room service has always been comforting. Equal and different, remaining deeply themselves. An intelligent turn, to put a definitive stamp in the panorama of Ischia restaurants. Winning choice for its qualityprice rate.

 

 

Menù à la carte

25 € / 40 € - open every day except Tuesday - 13:00 - 15:00 / 20:00 - 24:00

Discover Il Bracconiere restaurant

 

Guarda tutte le foto dei Piatti tipici e ricette dell'isola d'Ischia

Guarda tutte le foto dei Piatti tipici e ricette dell'isola d'Ischia

Ischia in the kitchen

Our tartare Our tartare An exclusive location at the foot of Michelangelo’s tower and a small village behind. Cocò Mare, not far from the center of Ischia Ponte,...
Sea mosaic Sea mosaic Set on the most beautiful and suggestive bays of the island of Ischia, la Rondinella offers to own guests, smells and typical tastes of the local cuisine,...
Paccheri with swordfish Paccheri with swordfish In the most beautiful and suggestive zone to the North-West of the splendid island of Ischia. With terrace overlooking the sea from where the view fades...
Paccheri with pezzogna Paccheri with pezzogna It’s a great pleasure for us to welcome you here on our website and we would be delighted to have the opportunity to welcome you personally at the...
Grilled octopus with pea cream and seared endive tufts Grilled octopus with pea cream and seared endive tufts The cuisine is based on recipes by Grandmother Carmela, who since 1954 the restaurant dishesispire to. Zi Carmela delights with real masterpieces of cookery,...
Ravioli with rabbit in Ischia style Ravioli with rabbit in Ischia style The jewel in the crown of the entire complex is the restaurant, the cuisine is the typical one of Ischia. Traditional dishes, tasty appetizers. The charm...

Magazine Ischia news & eventi

Guides of Ischia.it

Le Guide di Ischia newsTo know and move on Ischia

Contact ischia.it

  • Indirizzo P.zza Trieste e Trento, 9
  • Telefono +(39) 0813334747
  • fax +(39) 0813334715
  • email This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Sito web www.ischia.it
  • skypeCall center

Info on Ischia island

  • Surface: 46 Kmq
  • Hight: 789 mt
  • Lat.: 40° 44',82 N
  • Long.: 13° 56',58 E
  • Periplus: 18 miglia
  • Coasts: 51.2 Km
  • Cities: 6
  • Inhabitants: 58.029

Social

Sottoscrizione al feed

Subscribe to our Newsletter