Local fish tartare with fruit

In a romantic atmosphere only a few steps from the waves of the sea, illuminated by the glitter of the stars and the moonlight, you can have the pleasure of enjoying refined and modern cuisine in the unique reinterpretation of local tradition, through the careful use of fresh and genuine food and the catch of the day, accompanied by a selected wine list.

Season 0722

Dish of the month

 Local fish tartare with fruit.
The local cod is of those caught in the hook. The chef explains that this way, the meat is not abused and the consistency remains intact. Attention to detail is obsessive, we are faced with a dish that does not admit mistakes. Impossible to cheat, quality is all there to make a fine show of itself. Very light seasoning, extra virgin olive oil, salt and lime zest. Around, strawberries, raspberries, dried orange and blueberries. Fundamental acidity for a highly balanced finish. The dish is one of the starters, a proper introductory hat to a high-level menu.

Value: We are on the beach, with taste and elegance. The service in the dining room is careful, accurate, an essential consequence of the rigor imposed in the kitchen. Everything is born and evolves in the name of quality. The underlying engine is a visceral passion for the world of food and wine. Attentive and curious restaurateurs: we travel to discover, we learn to reproduce the best in our own reality. Which thus becomes a small, great realm of taste. Value for money of extreme consistency.

 

 

Menù à la carte

40 € / 70 € - open every day - 12:30 - 14:30 / 19:30 - 22:30

Discover the Seasons restaurant

 

Guarda tutte le foto dei Piatti tipici e ricette dell'isola d'Ischia

Guarda tutte le foto dei Piatti tipici e ricette dell'isola d'Ischia

Ischia in the kitchen

Our tartare Our tartare An exclusive location at the foot of Michelangelo’s tower and a small village behind. Cocò Mare, not far from the center of Ischia Ponte,...
Sea mosaic Sea mosaic Set on the most beautiful and suggestive bays of the island of Ischia, la Rondinella offers to own guests, smells and typical tastes of the local cuisine,...
Paccheri with swordfish Paccheri with swordfish In the most beautiful and suggestive zone to the North-West of the splendid island of Ischia. With terrace overlooking the sea from where the view fades...
Paccheri with pezzogna Paccheri with pezzogna It’s a great pleasure for us to welcome you here on our website and we would be delighted to have the opportunity to welcome you personally at the...
Grilled octopus with pea cream and seared endive tufts Grilled octopus with pea cream and seared endive tufts The cuisine is based on recipes by Grandmother Carmela, who since 1954 the restaurant dishesispire to. Zi Carmela delights with real masterpieces of cookery,...
Ravioli with rabbit in Ischia style Ravioli with rabbit in Ischia style The jewel in the crown of the entire complex is the restaurant, the cuisine is the typical one of Ischia. Traditional dishes, tasty appetizers. The charm...

Magazine Ischia news & eventi

Guides of Ischia.it

Le Guide di Ischia newsTo know and move on Ischia

Contact ischia.it

  • Indirizzo P.zza Trieste e Trento, 9
  • Telefono +(39) 0813334747
  • fax +(39) 0813334715
  • email This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Sito web www.ischia.it
  • skypeCall center

Info on Ischia island

  • Surface: 46 Kmq
  • Hight: 789 mt
  • Lat.: 40° 44',82 N
  • Long.: 13° 56',58 E
  • Periplus: 18 miglia
  • Coasts: 51.2 Km
  • Cities: 6
  • Inhabitants: 58.029

Social

Sottoscrizione al feed

Subscribe to our Newsletter