Scialatielli with clams and ciurilli (zucchini flowers)

Cuddle by the island air, let you seduce by Mamma- Tina specialities, which she will prepare every day for you, possibility to choose different type menu.

scialatielli

Dish of the month

 Scialatielli with clams and ciurilli (zucchini flowers).
Pasta with clams, with that little bit extra. Fresh, homemade scialatielli, accompanied by zucchini flowers, ciurilli, an ingredient very dear to the local peasant tradition. Top quality clams to celebrate the island’s maritime side. The dish is cheerful and fun, like the general spirit of the place. Of great satisfaction for the palate thanks to the perfect balance between sea and mountains. Despite the large portions, it is impossible to stop eating them. Taste and freshness together, a taste that fills the senses.

Value The feeling is that of being pleasantly accommodated. Cordiality, welcome and that rare ability to put everyone at ease, probably the best of the Ischian qualities. The cuisine gratifies the palate, just as the large garden makes peace with the world. A traditional restaurant for furnishings and main menu proposals, yet there is always space for the gems of a passionate cook who never ceases to have fun in the kitchen. He is naturally and sincerely loyal. The essence of the island can be felt everywhere. Proposals that cross sea and mountains with taste and respect for traditions. You go away more than satisfied.

 

 

Menù à la carte

20 € / 50 € - open every day - 12:30 - 15:00 / 19:30 - 01:30

Discover the restaurant La Casereccia

 

See all the pictures of the typical dishes and recipes of the island of Ischia

Bocconcini di mozzarella in foglia di limone
Coniglio in rotolo aromatico
Filetto di maiale in salsa di mele
Insalata di frutta
Insalata di melanzane e peperoni
Insalata di peperoni
Insalata di riso
Maiale e patate al forno
Melanzane sott'olio
Nastri mari e monti
Palline di spinaci
Patate imbottite
Pennette alla Caprese
Pomodoro e mozzarella
Uovo alla coque
Alici marinate
Bucatini al sugo di coniglio
Coniglio all'ischitana
Gelato al vino rosso
Zucchine a scapece
Pasta e patate con le cozze
Calamaro imbottito
Fiori di zucca ripieni
Zuppa di spollichini
Paccheri con la ricotta
Pollo e salsicce al forno con le patate
Il casatiello intortanato di Alessandra
La pastiera di nonna Orsolina
Pasta e fave
Il Coniglio di Teresa
Salame di coniglio
Guarda tutte le foto dei Piatti tipici e ricette dell'isola d'Ischia