The Piperna

After a long career in the restaurant business, Mr. Peppe of the “Scapricciatiello” restaurant opens with his son Christian in the square of Fontana the “Scapriccio Bistrot” which also includes a wine bar upstairs. It is possible to find local wines and liqueurs such as limoncello, rocket salad, melon cream and an assortment of biscuits, chocolates and handmade pottery designed by Mr. Peppe himself. However, the real gem is the tasting of their specialties: the Piperna, a bitter derived from the plant that has the distinction of flourishing on the island of Ischia and which here is served in small and tasty glasses of chocolate.

Scapriccio Piperna 6919
Ingredients:
+ Piperna
+ alcool
+ sugar
+ water
+ and ... a secret ingredient!


Directions:

It requires a very complex process, difficult to reproduce at home. The Piperna is a unique and original recipe, it is jealously guarded, but there are some key ingredients revealed ...

 

See all photos on our island chefs

Guarda tutte le foto dei Piatti tipici e ricette dell'isola d'Ischia

Magazine Ischia news & eventi

copertina ottobre

October, desire of rebirth

Guides of Ischia.it

Le Guide di Ischia newsTo know and move on Ischia

Contact ischia.it

  • Indirizzo P.zza Trieste e Trento, 9
  • Telefono +(39) 0813334747
  • fax +(39) 0813334715
  • email This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Sito web www.ischia.it
  • skypeCall center

Info on Ischia island

  • Surface: 46 Kmq
  • Hight: 789 mt
  • Lat.: 40° 44',82 N
  • Long.: 13° 56',58 E
  • Periplus: 18 miglia
  • Coasts: 51.2 Km
  • Cities: 6
  • Inhabitants: 58.029

Social

Sottoscrizione al feed

Subscribe to our Newsletter